Pat's Italian - Coventry
Pat's Italian - Coventry
Dinner Menu
Appetizers
Stuffed Mushrooms
$10.95Silver dollar mushrooms filled with our
signature crab meat stuffing; baked with herbal butter and cream sherry wine.
Fried Calamari
$12.95Rhode Island Style - Garlic, cherry tomatoes, olive oil & mild pepper rings or sweet Chili Glaze & Scallions.
Italian Egg Rolls (2)
$9.95All-natural ground beef, onions, red bell
peppers & whole milk mozzarella cheese. Served with our tomato-basil sauce.
Mozzarella Triangles (4)
$8.95Mozzarella cut into triangles, double breaded & fried golden brown. Served with a side of our famous tomato-basil sauce.
Fig & Prosciutto Flatbread
$13.95Fig jam base, topped with a rich cheese blend of gorgonzola & mozzarella cheeses, caramelized onions, topped with prosciutto. Drizzled with a fig balsamic reduction; garnished with fresh basil.
Caesar Salad
$10.95Romaine lettuce, house dressing, garlic croutons, shaved Reggiano Parmigiana, cracked black pepper.Sauteed Chicken $4.95Pan-Seared Salmon $11.95Sautéed Chicken +$4.95Pan-Seared Salmon +$11.95
Eggplant-Chicken-Veal
Chicken or Veal Christine
All-natural chicken or veal cutlet, hand-breaded & layered with a blend of spinach, creamy ricotta, mascarpone & Pecorino Romano cheeses. Topped with fresh mozzarella & Prosciutto di Parma, then finished with a delicious mushroom Marsala wine sauce.Chicken $22.95Veal $24.95
Chicken Inferno
$20.95All-natural sautéed chicken breast, topped with Prosciutto di Parma, fresh mozzarella, sliced tomato, hot pepper rings & garlic. Finished in a spicy white wine sauce.
Eggplant, Chicken, or Veal Parmigiana
Eggplant, all-natural chicken or veal cutlet, hand breaded & topped with our tomato-basil sauce & shredded whole milk mozzarella cheese.Eggplant $16.95Chicken $18.95Veal $20.95
NY Strip Steak Alla Mama
$29.9512 ounce center cut aged New York strip steak, cooked to your liking and topped with sautéed garlic and olive oil.
Chicken Florentine
$20.95All natural chicken tenders sautéed golden brown in a light egg batter & lemon-butter, white wine sauce. Topped with fresh baby spinach and mushrooms. Served over thin spaghetti.
Chicken or Veal Sorrento
All-natural chicken or veal cutlet, hand breaded & layered with creamy ricotta cheese, breaded eggplant & mozzarella cheese. Baked in our tomato basil sauce.Chicken $21.95Veal $23.95
Chicken or Veal Saltimbocca
Sautéed cutlets topped with Proscuitto di Parma & fresh mozzarella covered in a sweet mushroom Marsala wine sauce.Chicken $20.95Veal $22.95
Pasta
Home Made Lasagna
$18.95Ridged lasagna noodles layered with a blend of mozzarella, creamy ricotta cheese & all natural ground beef; Served with toasted crostini.
Fettuccini Alfredo
$17.95Homemade pappardelle pasta tossed in a traditional alfredo sauce.Add chicken +$3.95Add shrimp (3) +$5.95Add broccoli +$1.95
Homemade Agnellotti
$18.95Half moon shaped pasta filled with a creamy blend of ricotta, mascarpone and spinach; covered in creamy pink sauce.
Pasta & Meatballs
Choice of Pasta topped with two all natural beef meatballs; served with toasted crostini.Fresh Pasta $18.95House Pasta $16.95
Tuscan Trifolati
$21.95Sautéed chicken tenders, sweet Italian sausage, sliced mushrooms, tossed with penne pasta and finished in a spicy pink sauce.
Chicken & Broccoli
$21.95All natural chicken, broccoli and sausage sautéed with extra virgin olive oil, garlic and red pepper flakes; tossed with penne pasta and sprinkled with parmesan cheese.
Braised Beef Ragout
$22.95Tender all natural beef, braised with carrots, celery & onions. Simmered for hours in Burgundy wine & fresh beef stock reduction. Served over a bed of fresh radiatore pasta; finished with shaved Parmesan cheese.
Pesce - Seafood
Fra Diavlo
$22.95New Bedford sea scallops and jumbo shrimp sautéed in a spicy red sauce and served over a bed of thin spaghetti.
Clam Zuppa Pasta
$22.95Local little necks sautéed in a lightly seasoned seafood broth of garlic and red pepper with a hint of tomato basil sauce. Served over a bed of thin spaghetti. ***only at our Johnston location***
Baked Stuffed Shrimp
$20.95Four jumbo shrimp filled with our signature crab meat stuffing & baked in a cream sherry wine & herbal butter sauce.
Pan-Seared Salmon
$22.95Fresh pan-seared salmon filet topped with a sweet chili glaze; served over a Pecorino Romano, baby spinach and mushroom risotto.
Pasta Miscuglio
$24.95All-natural New Bedford sea scallops, jumbo shrimp, sun-dried tomatoes, fresh baby spinach and sliced local mushrooms sautéed in a spicy pink sauce; Tossed with fresh radiatore pasta.
Beer
Draft Selection:
Allagash White (Portland, ME) $6.00
Peroni Nastro Azzurro (Italy) $6.00
Samuel Adams Seasonal (Boston, MA) $5.50
Rotating Selection (varies)
Rotating IPA (varies)
Rotating Seasonal (varies)
Bottle Selection:
Miller Lite $3.75
Budweiser $3.75
Bud Light $3.75
Coors Light $3.75
Michelob Ultra $3.75
Heineken $4.25
Corona Extra $4.25
Cider Boys 1st Press Cider (GF) $4.50
Guinness Nitro (14. 9oz Can) $5.50
Narragansett Lager (16oz Can) $3.75
Craft Cocktails
Tito's Mule
$9Tito's Vodka, Fresh squeezed lime juice, topped with Ginger Beer served in a copper mug.
Pear Martini
$11Grey Goose La Poire Vodka, St. Germaine Elderflower Liqueur & a splash of white grapefruit juice.
Marilyn Margarita
$11Milagro Silver Tequila Tequila, fresh squeezed lime juice, DeKuyper Triple Sec & a splash of margarita mix, topped with Grand Marnier.
The Uprising Cocktail
$9Made in RI Son's of Liberty Uprising Whiskey, Blackberry Brandy, Lemonade, topped with ginger ale.
Cranberry Mule
$9Deep Eddy Cranberry Vodka, DeKuyper Triple Sec, Fresh Lime Juice, topped with Ginger Beer.
Double Espresso Martini
$12Van gogh double espresso vodka, stoli vanilla vodka, kahlua, bailey's irish cream, & fresh brewed espresso.
RI-Fashioned
$9Made in RI Sons of Liberty Uprising Whiskey, Muddled Sugar, Orange Bitters, topped with club soda; orange slice & cherry garnish.
St. Ruby Martini
$10Deep Eddy Ruby Red Grapefruit Vodka, St. Germaine, Splash of Ruby Red Grapefruit Juice; Lemon Twist.
White Wine Selections
Chardonnay:
Canyon Road, California Glass $7 / Bottle $24
Kendall-Jackson "VR", California Glass $9 / Bottle $30
Pinot Grigio:
Canyon Road, California Glass $7 / Bottle $24
Maso Canali, Italy Glass $10 / Bottle $33
Riesling:
Cheateau St. Michele , Washington State Glass $8 / Bottle $27
Sauvignon Blanc:
Oyster Bay, New Zealand Glass $9 / Bottle $30
White Zinfandel:
Beringer, California Glass $7.50 / Bottle $27
Moscato:
Canti, Italy Glass $8 / Bottle $27
Prosecco:
La Marca Split, Italy 187 ml. Glass $9
Rose:
Yes Way Rose, France Glass $8 / Bottle $24
Red Wine Selections
Merlot:
Canyon Road, California Glass $7 / Bottle $24
Kendall-Jackson "VR", California Bottle $ 30
Cabernet Sauvignon:
Canyon Road, California Glass $7 / Bottle $24
J. Lohr "Seven Oaks", California Glass $9.25 / Bottle $32
Francis Coppola Diamond Collection, California Bottle $32
Louis Martini, Sonoma, CA Bottle $36
Chianti:
Ruffino, Italy Glass $7.50 / Bottle $24
Da Vinci, Italy Glass $8.25 / Bottle $27
Da Vinci Riserva, Italy Bottle $40
Pinot Noir:
Story Point Pinot Noir, California Glass $9 / Bottle $30
La Crema, California Bottle $36
Italian Classic's:
Banfi Col di Sasso Cabernet/Sangiovese, Italy Glass $8 / Bottle $27
Argiano Rosso Toscano, Italy: Glass $10 / Bottle $32
Tuscan Red Blend - Cabernet, Merlot, Sangiovese, Syrah
Allegrini Valpolicella, Italy: Bottle $30
*93 PT Rating
Bran Caia "Il Tre", Super Tuscan, Italy: Bottle $35
*94 PT Rating
Malbec:
Alamos Malbec, Argentina Bottle $27